Brie, natural

A seductively creamy delight. With its mild, rich and creamy flavor, this Brie is a true pleasure. Its smooth, creamy texture makes it the perfect companion for fresh bread, fine fruits, or simply to be enjoyed on its own.

Properties

Cheese type
Soft cheese
Milk
Cow's milk, pasteurized
Fat in dry matter (FDM)
min. 45%
Maturation
1 - 2 months
Taste
mushroomy, nutty, creamy
Origin
Switzerland
Allergens
Milk