Brie, natural
A seductively creamy delight. With its mild, rich and creamy flavor, this Brie is a true pleasure. Its smooth, creamy texture makes it the perfect companion for fresh bread, fine fruits, or simply to be enjoyed on its own.
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Properties
Cheese type
Soft cheese
Milk
Cow's milk, pasteurized
Fat in dry matter (FDM)
min. 45%
Maturation
1 - 2 months
Taste
mushroomy, nutty, creamy
Origin
Switzerland
Allergens
Milk