Le Maréchal
Le Maréchal is a cheese made from high-quality milk and hand-rubbed with a herb mixture of thyme, oregano, and other Mediterranean herbs during its 130-day ripening period.
Log in to see price
Register
Properties
Cheese type
Semi-hard cheese
Milk
Cow's milk
Fat in dry matter (FDM)
min. 50%
Maturation
min. 4 months
Taste
round, mild, creamy
Origin
Switzerland
Allergens
Milk
