Quintal

Nutty, slightly sweet, and with a strong character. Inspired by a classic, but with a surprisingly intense aroma.

Properties

Cheese type
Hard cheese
Milk
Cow's milk
Fat in dry matter (FDM)
min. 48%
Maturation
min. 12 months
Taste
mild-sweet, nutty, tangy
Origin
Switzerland
Allergens
Milk