Radlerin
Creamy in texture, rich in flavour, and full of Toggenburg character. Our 7-month matured Radlerin cheese impresses with its spiciness and perfect melt-in-your-mouth quality.
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Properties
Cheese type
Hard cheese
Milk
Cow's milk
Fat in dry matter (FDM)
at least 55%
Maturation
min. 7 months
Taste
creamy, spicy
Origin
Switzerland
Allergens
Milk
