Tommli Sheep
Creamy in texture, mild in flavor and with a delicate fruity note. This small sheep's milk specialty impresses with its tender melt and harmonious character.
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Properties
Cheese type
Soft cheese (goat's milk)
Milk
Sheep's milk
Fat in dry matter (FDM)
min. 52%
Maturation
a few weeks
Taste
mild, fruity
Origin
Switzerland
Allergens
Milk