Tommli Sheep

Creamy in texture, mild in flavor and with a delicate fruity note. This small sheep's milk specialty impresses with its tender melt and harmonious character.

Properties

Cheese type
Soft cheese (goat's milk)
Milk
Sheep's milk
Fat in dry matter (FDM)
min. 52%
Maturation
a few weeks
Taste
mild, fruity
Origin
Switzerland
Allergens
Milk