Wanderer
Creamy semi-hard cheese meets spicy Sbrinz. Fine ripening crystals and a slightly piquant aroma give it its special character.
Log in to see price
Register
Properties
Cheese type
Semi-hard cheese with 10% extra-hard cheese
Milk
Cow's milk
Fat in dry matter (FDM)
min. 55%
Maturation
min. 4 months
Taste
fruity, mildly spicy, with a hint of Sbrinz
Origin
Switzerland
Allergens
Milk
