Description
Wheel diameter | 60-65cm |
Weight | wheel: 32Kg bloc: 22Kg |
Milk | cow |
Processing | thermized / raw |
Type | hard cheese |
Fat in dry matter | 48% |
Storage temperature | 2 to 6°C |
Texture | smooth, firm |
Color | ivory, yellow |
While visiting the Alps, a lucky few may behold what we call an Alpenwunder. On certain mornings, just before dawn, the majestic snow-capped peaks glow with a brilliant aura. Fortunately, you can take home a piece of this alpine miracle with our Alpenwunder Extra. Enjoy this piece of Alpine history best with a glass of red wine.
Flavour: aromatic, pure, strong
Maturation period: min. 10 months
Available formats: wheel, block, king cuts, portions: 150 g / 180 g / 200 g
Wheel diameter | 60-65cm |
Weight | wheel: 32Kg bloc: 22Kg |
Milk | cow |
Processing | thermized / raw |
Type | hard cheese |
Fat in dry matter | 48% |
Storage temperature | 2 to 6°C |
Texture | smooth, firm |
Color | ivory, yellow |